A SIMPLE GUIDE TO THE ALCOHOL MAKING PROCESS

Ethanol is an alcohol which is commercially produced by the use of a process called fermentation. Most alcohol can be produced in this way, but it’s most likely that they be produced by use of synthetic routes - from oil, natural gas, or coal.
Google dictionary defines fermentation as the process in which sugars are converted into ethyl alcohol in the making of liquor, beer or wine. and we can easily understand how to make alcoholic drinks.

How Fermentation Works.

Through fermentation, the yeast breaks down the sugar into carbon dioxide and alcohol. Let us define yeast- Yeast are very tiny single celled fungi that do contain special enzymes that are responsible for the reaction.Below is an illustrated word equation for the process.

Glucose + yeast =alcohol + carbon dioxide

Gas bubbles of carbon come out of the fermenting solution into the surrounding air or stored for other purposes thus leaving a mixture of water and ethanol. Its very important that no air is present in the reaction or the yeast will end up producing ethanoic acid. Ethanoic acid is the chemical that is found in vinegar.

Lagers and Beer.

Barley, which is a member of the grass family, is a very major ingredient in the production of beers and lagers. Hops, water, barley and live yeast are ingredients used to produce lagers and beers. The sugar contained in the mix comes from the sprouting barley. Bitter, ale and stout beers use top-fermenting yeast, while the lager uses a variety that usually sinks to the bottom.

Wine

Wine is an alcoholic beverage that is made from fermented grapes or other types of fruits. Due to the natural chemical balance, the grapes ferment without the addition of acids,sugars, water or enzymes. In the winemaking process, the sugars used come from the flesh of the crushed grapes. The type of grape used to make the wine determines the type of wine that is produced depends.

Spirits and distillation

Spirits are strongly distilled liquors such as whiskey,brandy,rum or gins.
Yeast cannot be able to survive in high levels of alcohol, so in order to create spirits that are stronger an additional process, distillation, is used. After the fermented drinks are made, they are distilled to create rum, vodka, and other spirits. The distillation process relies on the ethanol having a lower boiling point than water. Thus when the fermented drink is heated water is left behind and the ethanol evaporates at 78 degrees a (water boils and starts to evaporate at 100 degrees). The ethanol gas produced is trapped and cooled so that it condenses to produce a stronger concentration of ethanol liquid.

The other uses of fermentation include:

Bread making also uses the fermentation process, the yeast used is mixed with the dough prepared and kept warm. Carbon dioxide produced by the fermentation process makes the alcohol evaporate and the bread dough rise.

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How to make alcoholic drinks

Ethanol is produced commercially through a process known as fermentation. Alcohols can be prepared using this particular method, but generally alcohol is produced by a synthetic process involving the use of natural gas, coal or oil. The process of fermentation refers to a technique by which the yeast decomposes sugar into two parts – carbon dioxide and alcohol. Yeast refers to minute single-celled fungi comprising of special enzymes that are responsible for generating this kind of a reaction.

The formula to describe the process of fermentation is as given below:  

Glucose + yeast alcohol + carbon dioxide

The gas bubbles containing carbon dioxide are emitted from the fermented solution resulting in a mixture containing water and ethanol. It's essential that air should not be present; otherwise ethanoic acid will be produced from the yeast. Ethanoic acid is a chemical component present in vinegar. 

Wine

To make wine, you must crush the skin of fresh grapes in order to produce sugar. The different types of wine are produced due to the use of different types of grapes. The type of wine produced depends on the type of grape used in the process.

Beer and lagers

Beer and lagers are a combination of barley, water, hops and yeast. Sugar is produced by using barley sprouts. Top-fermenting yeast is used to prepare bitter, ale and stout beer. Lager is prepared using a variety of yeast present in the bottom.  

Alcoholic Spirits 

Alcohols of higher concentration are prepared by the process of distillation. In this process, fermented alcohols are distilled in order to create rum, vodka, and other types of alcoholic spirits. Distillation is based on the principle of ethanol containing a boiling point that is lower than water. The fermented mixture is heated; the ethanol evaporates at a temperature of 78.5 degrees, whereas the water remains at it boils at a temperature equal to 100 degrees. This ethanol gas is trapped and cooled in an aperture; it condenses to produce a strong alcohol drink.   

 

Step- by-Step Guide to Make a Tasty Alcoholic Drink

The steps for how to make alcoholic drinks are as follows.

Step 1: Fill he half portion of a tall glass, approximately measuring half a pint, with orange juice.

Step 2: Add 1/8^th measure of vodka into the glass. The quantity of vodka will vary according to each individual’s capacity.

Step 3: Add one large teaspoon honey; stir until honey dissolves into the mixture completely.

Step 4: Pour approximately 1/8^th measure of Drambule into the glass. Please note the quantity of Drambule varies for each individual.

Step 5: Sprinkle one teaspoon sugar carefully atop the liquid; stir until the sugar mixes well. The sugar should not stick to the bottom.

Step 6: Stir in 1/16^th measure lemon juice to the mixture, the quantity is sufficient to generate a kick.

Step 7: Add blackcurrant cordial or a juice of similar color such as Ribena or Vimto, in a small quantity. Leave the mixture aside for a minute. The flavors will blend and a tasty drink will appear with purple color at the top and yellow color at the bottom. 

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Beer Brewing Videos online

In a can, bottle or a mug beer has been one of the most favored beverages. Often a lot of us are curious as to how it is made. Beer is very simple to make, all you need to be careful is about the quantity of the ingredients and the cleanliness. Making beer at home has been a common activity for centuries.

The world has become so technologically advanced these days that anything that you want to learn is easily available. Here we are specifically talking about various contents that we can get easily to guide us in how to make beer.  While of course you will get a lot of paper work to guide you and lot of content to read online but there is nothing like seeing a video on how it happens. Watching the video will only make the process understood to you in more clearly. You will be able to understand and observe the minutest of steps which you might miss out under normal reading. Below are mentioned a few sources from where you can get beer brewing videos. We hope you find them useful and handy. We advise you to research well using these videos and utilize them for creating your own beer.

YouTube

You tube is one of the easiest sources to get the beer brewing videos from. All you need to do is log in to you tube (www.youtube.com) and look for various key words like “beer brewing”, “how to make home beer” etc. you will find various videos. You can pick and choose amongst the array of videos that the website will provide to you. For example a few of the links of beer brewing that you will find there is www.youtube.com/watch?v=qCW-SVPCw4Y . You tube will give you different videos. You would find videos which would tell you the history of brewery. Then there will be videos that will guid you how to go about preparing for it. You will also find videos that will guide you with different flavors of crafted beer that you can make at home.

Kickstarter

This concept of this website is to help people start up their enterprises be it small or big. The website will help people how to craft their ideas and make them happen. If you will search you will find a video which will guide you how to make crafted beer in a step wise manner. There is for example a link there which you will find easily if you Google.  The link is www.kickstarter.com/projects/1708005089/picobrew-zymatic-the-automatic-beer-brewing-applia.

Discovery

Discovery is the popular channel discovery’s website. All you need to do is visit the website of the channel www.discovery.com. On this website you will find videos from all areas of life. In case you are interested in knowing all about brewing facts, procedures, masters of the trade, tricks etc this is the place to look for. For example one of the videos uploaded which you will find is www.discovery.com/tv-shows/other-shows/videos/other-shows-brew-masters-videos/.  In this vide host would bring to you of techniques and ingredients added to make different types of beers. The host travel across the world for this.

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Making Beer in an Easy Way – A Video Tutorial

The following are videos on making beer in a quick and easy manner.

http://www.youtube.com/watch?v=yAznBNFzivc

http://www.monkeysee.com/play/7898-how-to-brew-beer-at-home

1. Prepare the brewing equipment first. You need to fit spigot at the bottom of the drum meant for fermentation. Grommet needs to be fitted on the lid. Sanitize all the part of the equipment with bleaching powder.

2. Take a portion of the wort concentrate, about 1 can or so, and put into a pot. Add boiling water to the concentrate.

3. Add two liters of water in a large pot. Bring to a boil. Add the prepared mixture to the fermenting drum. Pour the warm wort concentrate into the fermenting drum. Add malt and sugar; stir well.

4.  Add water to the drum until you reach a volume of twenty liters liquid that is required for brewing.

5. Stick the kitchen thermometer on one side of the fermenting drum with an adhesive. The ideal temperature of the drum should be between 22 and 28 ° C before the yeast is added.

6. Now we shall begin the process of fermentation. Sprinkle yeast on the wort.

7. Screw the fermenter tightly with a lid and use an airlock filled with water partially. The purpose of the airlock avoids carbon dioxide from escaping and stops the entry of bacteria as well as wild yeast. The fermenter is placed aside for a period of 5 to 7 days to ferment.   

8.  Sterilize the bottles, caps as well as filler tube with sterilizing powder, or by heating them in a microwave, or by boiling them with water on the stove.

9. Place the filler tube tightly on the spigot. Fill the beer in the tube but do not allow the beer to flow out from the bottom valve. Put the beer in a cup. Discard the remaining portion and material.  

10. Now you have to fill the sterilized bottles with the prepared beer. Prior to filling the bottles, just add a little sugar about one teaspoon in each bottle. The additional sugar will increase the amount of fizz in the beer. It is an essential component of the fermentation process.

11. You must remember not to fill the bottles up to the brim. You must leave a gap of about half an inch in each bottle. Close the valve by lowering the bottle.

12. Once you have filled the bottles, seal them tightly with sterilized bottle caps without wasting any time. You can also use a hammer and a hand capper to seal the bottles tightly. Store the bottles at a moderate 

temperature for eight weeks. The bottles must not be exposed to direct sunlight and should be placed upright.  

After a period of eight weeks, the beer will be totally fermented and all gases will appear. This kind of beer does not come with an expiry date, and the longer it is stored, it will taste better. 

Now that you have come to know an effective way of how to make homemade brew, I am sure you will at least try one of these recipes at your home. 

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